Croissant Praline with chocolate pieces (16% Butter) preproved

Croissant Praline with chocolate pieces (16% Butter) preproved

001.145

  • 180⁰C for 12 - 15 minutes
  • 0 minutes
  • 95 γρμ./τεμ.
  • 48 τεμ./κιβ
  • 80 κιβ./παλ.